Shrikhand

Shrikhand is a traditional Indian dessert made from strained yoghurt and sugar and flavoured with cardamom, saffron, or fruit purées. Known for its creamy, smooth texture and rich, sweet taste, it is a refreshing treat often enjoyed during festivals or as a side dish to meals. Packed with probiotics from yoghurt, Shrikhand aids in digestion and promotes gut health. It also provides a good source of calcium, supporting bone health. Its natural ingredients make it a healthier dessert option, and it can be easily customised with various fruits and nuts to enhance flavour and nutritional value.